Catering Menu
By The Tray
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Classic Chicken
Parmesan, Marsala, Francaise, Piccata
Half Tray (serves 6-8) $95
Full Tray (serves 10-12) $135
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Classic Veal
Parmesan, Marsala, Francaise, Piccata
Half Tray (serves 6-8) $140
Full Tray (serves 10-12) $210
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Milanese
Crispy Pan Fried Chicken or Veal over Baby Arugula and finished with Tomato and Fresh Mozzarella Bruschetta
Chicken (serves 12-14) $160
Veal (serves 12-14) $230
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Seafood Pescatore
Baccala, Shrimp, Clams, Mussels, Scallops, & Calamari simmered down in White Wine & Tomato Basil sauce
Half Tray $100
Full Tray $185
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Beef Braciole
Rolled and Stuffed Beef finished in a Tomato Ragu
Half Tray $125
Full Tray $210
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Porchetta
A Supreme display of Pork. Pork butt & Pork Loin rolled in a Pork Belly and slow roasted. Displayed whole over Broccoli Rabe and White Beans
Half Roast (serves 8-12) $185
Full Roast (serves 15-20) $220
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Eggplant Parmesan
A classic Dish that we made famous! Layered with Mozzarella & Ricotta Cheese served with our Marinara
Half Tray $95
Full Tray $160
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Sunday Gravy
All the Best!!!!! Meatballs, Sausage, & Braciole All Simmered in Our Sunday Gravy Served Over Garlic Bread
Half Tray $95
Full Tray $160
Please Ask About Our Hand Crafted Pasta Selection!
Dine-In Packages
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SIT Down Luncheon
Appetizer Sampler
Salad Course (Choice of Mixed Greens or Caesar Salad)
Pasta Course (Choice of Vodka, Bolognese, Alfredo, or Marinara Sauce)
Choice of 3 Entrees (Selections to be made by your guests day of)
Chicken- Parmesan, Francaise, Marsala, Piccata
Grilled Salmon
Sliced Sirloin
Braciole
$32 per person
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Italian Feast
Available Either Family Style or Buffet
Assorted Appetizers
Chopped Antipasto
Pasta Selection
Chicken Selection
Porchetta
Braciole
Italian Pastry
$52.50 per person
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Night In The Meat Packing District
Available Either Family Style or Buffet
Assorted Appetizers
Chopped Wedge Salad
Short Rib Bolognese Pasta
Sliced Veal Chop
Sliced Short Rib
Roasted Bone in Chicken
Grilled Shrimp
Roasted Potato and Vegetables
Mini Desserts
$65 per person
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Seated Course Dinner
Appetizer Sampler
Salad Course (Choice of Caesar or Mixed Greens)
Pasta Course (choice of Vodka, Bolognese, or Bosco sauce)
Choice of 3 Items for Reduced Menu
Choose Classic Chicken Prep Seafood Selection (Check for Seasonal Availability)
Or Beef Selection
Mini Desserts
$48.50 per person